Sip & Crunch Food Processing Training in Pickle and Juice Making

Whether you’re a culinary enthusiast, a passionate foodie, or an aspiring entrepreneur, our training programs provide the knowledge and skills you need to succeed in the food processing sector. Join us at the Made In Nagaland Incubation Center and let your culinary dreams take flight.

A free certified Skill Development Program supported by the National Bank for Agriculture and Rural Development (NABARD) and YouthNet’s Made in Nagaland Centre.

PRACTICAL SKILLS | THEORETICAL KNOWLEDGE | INDUSTRY INSIGHTS | PLACEMENT ASSISTANCE | FSSAI REGISTRATION | SCHEME AVAILING ASSISTANCE | BUSINESS SETUP SUPPORT | MENTORSHIP | NETWORKING OPPORTUNITIES

Course: Food Processing (Pickle & Juice Making)
Duration: 15 Days
Start Date: 18th March 2024
Eligibility: Class 8th Passed

Training Centre:
YouthNet Head Office Kohima

Documents Required
2 Passport Photos, Aadhar Card, ST Certificate, Residential Proof & Educational Certificate

Kindly fill in your details below to register for this training. Our team will get in touch with you.