Operation Manager (1 Post):
Qualifications:
- Class 12 pass.
- Diploma/Degree in Hotel Management, Hospitality, Food & Beverage, or a related field will be preferred.
Requirements:
- 2–3 years of relevant experience.
- Both male and female can apply
Key Roles & Responsibilities:
- Manage restaurant operations.
- Lead and supervise staff.
- Train service staff.
- Maintain SOPs and operational standards.
- Manage inventory.
- Ensure food quality and hygiene.
- Handle customer service and complaints.
Functional Area:
- 7th Mile, Chümoukedima
Employment type:
- Full Time
Salary Package:
- ₹15,000–₹20,000 per month, based on experience
For Queries, Working Hours: Monday to Friday (10:00 am to 4:30 pm)
Call +917629055435 Call +919362193492 Call +917360915732 (Dimapur) Call +918256923961 (Kohima)
Or You can upload your resume via WhatsApp and one of our YouthNet Job Centre Representatives will call you back
To apply for this job email your details to ops.yjc@gmail.com